Technical Details Fuel Type Natural Gas Construction Freestanding Burner Type Sealed Burners Type of Grate Continuous Watts (W) / Max BTU 18000 Amperage 15A Volts (V) 120V Frequency (Hz) 60Hz Control Type Knob Panel light Yes Plug Type US 3 Prong Power Cord Length (in.) 59 in. Color Black Certification CSA Oven Performance Oven Capacity (cu. Ft.) 4.6 cu. ft. and 2.2 cu. ft. Oven Control Features: Light On/ Off, Convection Fan On / Off Oven Cooking Modes Bake, Conv Bake, Roast, Conv Roast, Broil Bake Element Power 22000BTU Broil Element Power 10000 BTU Convection Commercial convection Oven Lights Yes Oven Racks (Standard) 2 Oven Racks (telescopic) 2 Baking Sheet Size 30″:Fits 29” x 16” Baking sheet 18′:Fits 16x 12 1/2”Baking sheet Self Clean (Y/N) No Sabbath Mode (Y/N) No Air Fry No Oven Internal Width 30” Oven: 23-3/4” 18” Oven: 12-5/8” Oven Internal Depth 19-1/2'' Oven Internal Height 18'' Cooktop Performance Total Burners 7 Front Left Burner 12000 BTU Front Center Burner 18000 BTU Front Right Burner 12000 BTU Rear Left Burner 12000 BTU Rear Center Burner 12000 BTU Rear Right Burner 12000 BTU Griddle Burner 15000 BTU

Product Dimensions Product Dimensions (WxDxH) (in.) 47-7/8 x 29-3/4 x 40 (in.) Rubber Spacer Depth (install on back panel) 3/4 (in.) Product Height (from bottom to top of back splash) (in.) 40 (in.) Product Height (from bottom to top of side panel) (in.) 36 (in.) Product Depth (from back panel to handle) (in.) 29 (in.) Product Depth (from back panel to bullnose) (in.) 27-1/2 (in.) Product Depth (from back panel to control panel) (in.) 26-3/8 (in.) Product Depth (from back panel to side panel front) (in.) 24 (in.) Oven Dimensions Oven Internal Width 30 in. Oven: 23-3/4″ 18 in. Oven: 12-5/8″ Oven Internal Depth 19-1/2′ (in) Oven Internal Height 18 (in) Weight Net weight 328 (lbs.) Gross weight 390 (lbs.)

CUTOUT Cutout Height 36 (min.) to 37 (max.) (in.) Cutout Width 48 (in.) Cutout Depth 24-3/4 (in.) Accessories Included 2 Standard Oven Rack 2 Telescope Rack 2 Broiler Pan Set

48 Inch Professional Range with Pro-Style Knobs| Gordon Ramsay Series

RSG48EB

48 Inch Professional Gas Range with Pro-Style Knobs in Black | Gordon Ramsay Series – RSG48EB

Q: Spec and Manual

Specification and Manual 📄 Specification Sheet 📄 Use and Care Manual 📄 Installation Manual

Designed for chefs who demand precision and power. With high-output burners, even heat distribution, and intuitive controls, this 48 Inch Gas range in Black elevates your cooking experience. Built for durability and performance, it brings restaurant-grade quality to your home kitchen, making every meal exceptional.

$ 5,599.00

Accent Color:

Base Color:

Black Stainless Steel

Fuel Type:

Natural Gas

Variant

48 Inch Professional Range with Pro-Style Knobs| Gordon Ramsay Series

$ 5,599.00

Technical Details
Fuel Type	Natural Gas
Construction	Freestanding
Burner Type	Sealed Burners
Type of Grate	Continuous
Watts (W) / Max BTU	18000
Amperage	15A
Volts (V)	120V
Frequency (Hz)	60Hz
Control Type	Knob
Panel light	Yes
Plug Type	US 3 Prong
Power Cord Length (in.)	59 in.
Color	Black
Certification	CSA

Oven Performance
Oven Capacity (cu. Ft.)	4.6 cu. ft. and 2.2 cu. ft.
Oven Control Features:	Light On/ Off, Convection Fan On / Off
Oven Cooking Modes	Bake, Conv Bake, Roast, Conv Roast, Broil
Bake Element Power	22000BTU
Broil Element Power	10000 BTU
Convection	Commercial convection
Oven Lights	Yes
Oven Racks (Standard)	2
Oven Racks (telescopic)	2
Baking Sheet Size	30″:Fits 29” x 16” Baking sheet 18′:Fits 16x 12 1/2”Baking sheet
Self Clean (Y/N)	No
Sabbath Mode (Y/N)	No
Air Fry	No
Oven Internal Width	30” Oven: 23-3/4” 18” Oven: 12-5/8”
Oven Internal Depth	19-1/2''
Oven Internal Height	18''

Cooktop Performance
Total Burners	7
Front Left Burner	12000 BTU
Front Center Burner	18000 BTU
Front Right Burner	12000 BTU
Rear Left Burner	12000 BTU
Rear Center Burner	12000 BTU
Rear Right Burner	12000 BTU
Griddle Burner	15000 BTU

Product Dimensions
Product Dimensions (WxDxH) (in.)	47-7/8 x 29-3/4 x 40 (in.)
Rubber Spacer Depth (install on back panel)	3/4 (in.)
Product Height (from bottom to top of back splash) (in.)	40 (in.)
Product Height (from bottom to top of side panel) (in.)	36 (in.)
Product Depth (from back panel to handle) (in.)	29 (in.)
Product Depth (from back panel to bullnose) (in.)	27-1/2 (in.)
Product Depth (from back panel to control panel) (in.)	26-3/8 (in.)
Product Depth (from back panel to side panel front) (in.)	24 (in.)

Oven Dimensions
Oven Internal Width	30 in. Oven: 23-3/4″ 18 in. Oven: 12-5/8″
Oven Internal Depth	19-1/2′ (in)
Oven Internal Height	18 (in)

Weight
Net weight	328 (lbs.)
Gross weight	390 (lbs.)

CUTOUT
Cutout Height	36 (min.) to 37 (max.) (in.)
Cutout Width	48 (in.)
Cutout Depth	24-3/4 (in.)

Accessories Included
2	Standard Oven Rack
2	Telescope Rack
2	Broiler Pan Set

Specification and Manual

📄 Specification Sheet
📄 Use and Care Manual
📄 Installation Manual

Technical

Technical Details
Fuel Type	Natural Gas
Construction	Freestanding
Burner Type	Sealed Burners
Type of Grate	Continuous
Watts (W) / Max BTU	18000
Amperage	15A
Volts (V)	120V
Frequency (Hz)	60Hz
Control Type	Knob
Panel light	Yes
Plug Type	US 3 Prong
Power Cord Length (in.)	59 in.
Color	Black
Certification	CSA

Oven Performance
Oven Capacity (cu. Ft.)	4.6 cu. ft. and 2.2 cu. ft.
Oven Control Features:	Light On/ Off, Convection Fan On / Off
Oven Cooking Modes	Bake, Conv Bake, Roast, Conv Roast, Broil
Bake Element Power	22000BTU
Broil Element Power	10000 BTU
Convection	Commercial convection
Oven Lights	Yes
Oven Racks (Standard)	2
Oven Racks (telescopic)	2
Baking Sheet Size	30″:Fits 29” x 16” Baking sheet 18′:Fits 16x 12 1/2”Baking sheet
Self Clean (Y/N)	No
Sabbath Mode (Y/N)	No
Air Fry	No
Oven Internal Width	30” Oven: 23-3/4” 18” Oven: 12-5/8”
Oven Internal Depth	19-1/2''
Oven Internal Height	18''

Cooktop Performance
Total Burners	7
Front Left Burner	12000 BTU
Front Center Burner	18000 BTU
Front Right Burner	12000 BTU
Rear Left Burner	12000 BTU
Rear Center Burner	12000 BTU
Rear Right Burner	12000 BTU
Griddle Burner	15000 BTU

Dimension and Weight

Product Dimensions
Product Dimensions (WxDxH) (in.)	47-7/8 x 29-3/4 x 40 (in.)
Rubber Spacer Depth (install on back panel)	3/4 (in.)
Product Height (from bottom to top of back splash) (in.)	40 (in.)
Product Height (from bottom to top of side panel) (in.)	36 (in.)
Product Depth (from back panel to handle) (in.)	29 (in.)
Product Depth (from back panel to bullnose) (in.)	27-1/2 (in.)
Product Depth (from back panel to control panel) (in.)	26-3/8 (in.)
Product Depth (from back panel to side panel front) (in.)	24 (in.)

Oven Dimensions
Oven Internal Width	30 in. Oven: 23-3/4″ 18 in. Oven: 12-5/8″
Oven Internal Depth	19-1/2′ (in)
Oven Internal Height	18 (in)

Weight
Net weight	328 (lbs.)
Gross weight	390 (lbs.)

Cutout

CUTOUT
Cutout Height	36 (min.) to 37 (max.) (in.)
Cutout Width	48 (in.)
Cutout Depth	24-3/4 (in.)

Accessories Included
2	Standard Oven Rack
2	Telescope Rack
2	Broiler Pan Set

Spec and Manual

Specification and Manual

📄 Specification Sheet
📄 Use and Care Manual
📄 Installation Manual

48 Inch Professional Gas Range with Pro-Style Knobs in Black | Gordon Ramsay Series – RSG48EB

All-in-One Kitchen Solution

PRODUCT FEATURES

High-Performance Burners

Commercial Convection Fan

White Projector Light on Panel

Powerful Broil Burner

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